Walnut Pesto - Kitchen Wrangler | Melissa Guerra
Walnut Pesto is a versatile sauce to have on hand that enhances your pasta, steaks, hot vegetable side dishes and even toasted bread!
Ingredients
- 2 cups fresh basil leaves (40g)
- ½ cup walnuts (56g)
- ½ cup shaved parmesan cheese (50g)
- ½ cup olive oil (120ml)
- Salt and pepper to taste
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