Vegetarian Sliders Recipe

Ingredients

• 1 1/2 cups Yve's veggie ground round (one pkg, crumbled)
• 3 tablespoons vital wheat gluten
• 1/4 cup butter
• 1 egg
• 1/4 cup parmesan cheese (powdered kraft type)
• 1/4 cup low-fat cheddar cheese, grated
• 1/2 teaspoon liquid smoke
• 1/4 cup hot water
• 1/2 vegetarian beef stock cube
• 1/3 cup breadcrumbs (or more if needed for right texture)
• 1/2 teaspoon garlic powder
• 1 teaspoon Italian spices (or a mix of dill, oregano, basil and maybe rosemary)
• salt
• pepper
• ketchup
• reduced-fat mayonnaise
• 12 mini hamburger buns
• 1/3 cup low-fat cheddar cheese (sliced or grated)
• 1/3 cup white onion, diced finely