Pani Popo (Coconut Rolls)

Name: Pani Popo (Coconut Rolls)
Ingredients: 1-5/16 oz package active dry yeast; 1/4 cup warm water (not over 110°F); 2-13 1/2 oz cans Andre Prost Coconut Milk (found in the baking section) (chilled)*; 1/4 cup coconut oil; 2/3 cup plus 1 teaspoon sugar, divided; 1 1/4 teaspoons salt, divided; 1 large egg; 3-3 1/4 cups bread flour; 1 cup sweetened flaked coconut; 1-2 tablespoons sugar, raw or granulated

coconutmilkideas.com

Experience the richness of Andre Prost Coconut Milk in these delicate Samoan coconut rolls. Perfect for special occasions or everyday treats, yield 12 servings.

View full recipe on coconutmilkideas.com

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Ingredients

1-5/16 oz package active dry yeast
1/4 cup warm water (not over 110°F)
2-13 1/2 oz cans Andre Prost Coconut Milk (found in the baking section) (chilled)*
1/4 cup coconut oil
2/3 cup plus 1 teaspoon sugar, divided
1 1/4 teaspoons salt, divided
1 large egg
3-3 1/4 cups bread flour
1 cup sweetened flaked coconut
1-2 tablespoons sugar, raw or granulated