Crumble de saint-marcellin aux fruits secs - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 30 g d'abricots secs
- 25 g de raisins secs de Corinthe
- 30 g de cerneaux de noix
- 30 g de farine de blé
- 30 g de beurre
- 4 saint-marcellins
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