Caramel Tiramisu Affogato recipe Recipe

Caramel Tiramisu Affogato recipe Recipe

www.newidea.com.au

If you don't have an espresso machine, replace espresso coffee with 1 tbsp instant coffee granules dissolved in 1 cup boiling water. Use any caramel-flavoured ice-cream. Liqueur can be replaced with...

View full recipe on www.newidea.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

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Cooking tools:

  • Ice cream scoop
  • Pitcher
  • Glass
  • Measuring spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1 cup hot strong espresso coffee (see Tip)
  • 2 tblsps hazelnut - flavoured liqueur
  • 8 sponge finger (savoiardi) biscuits, broken into pieces
  • 457g tub caramel ice-cream (see Tip)
  • Whipped cream and chopped dark hazelnut chocolate, to serve

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