Ripped Recipes - Rice Sit-Fry With Egg & Lean Ground Beef
Great meat for lunch or dinner. Easy to make, high protein source with all the nutrition essentials!
Ingredients
- 2 medium Egg
- 1 tablespoon Salsa
- 1 medium globe Cooked Vegetables (from Fresh, Fat Not Added in Cooking)
- 2 cup Brown Rice (Long-Grain, Cooked)
- 2 serving (serving = 1 tbsp) Spectrum Organic Virgin Coconut Oil
- 3 serving (serving = 4 oz) Cub Foods Ground Beef (93% Lean / 7% Fat)
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