Grilled Vegetable Salad (with Balsamic Dressing) - Slender Kitchen

Ingredients

• 1 zucchini
• 1 bell peppers
• 1/2 red onion
• 1 cup asparagus
• 1 cup mushrooms, halved
• 1 tbsp olive oil
• Salt and pepper
• 2 tbsp olive oil
• 1 tbsp lemon juice
• 1 tbsp balsamic vinegar
• 1/2 tbsp Dijon mustard
• 1/2 tbsp honey (optional)
• 1 garlic cloves, minced
• 1/2 tsp Italian seasoning
• 1/4 tsp kosher salt
• 1/4 tsp black pepper
• 6 cups arugula (or butter lettuce, spring mix)
• 1/2 cup crumbled feta cheese
• 1/4 cup fresh basil, chopped