Soup Series #3 – Sausage Tortellini Soup Recipe – Piemonte Sausage – Urbana, Illinois

Ingredients

• 1 pound bulk Piemonte Colazione sausage
• 2 cups water
• 2 cups chopped cabbage
• 1 can (14-1/2 oz) Italian stewed tomatoes, undrained and cut up
• 1 can (14-1/2 oz) beef broth
• 1 can (10-1/2 oz) condensed French onion soup
• 1 package (9 oz) refrigerated cheese tortellini
• 1/2 cup grated Parmesan cheese