Cinnamon Rolls - Hello Bake PH

Ingredients

• Dough 360g all-purpose flour, plus more for dusting 70g granulated sugar 6g fine salt 6g instant dry yeast 200g whole milk 55g eggs, beaten 55g unsalted butter, softened
• 360g all-purpose flour, plus more for dusting 70g granulated sugar
• 6g fine salt
• 6g instant dry yeast
• 200g whole milk
• 55g eggs, beaten
• 55g unsalted butter, softened
• Filling 100g brown sugar 60g unsalted butter, softened 5g cinnamon powder 30g Biscoff spread, optional Pinch of salt, to taste (⅛-⅓ tsp.)
• 100g brown sugar
• 60g unsalted butter, softened 5g cinnamon powder
• 30g Biscoff spread, optional
• Pinch of salt, to taste (⅛-⅓ tsp.)
• Cream Cheese Glaze, makes 1 tbsp. per roll 100g cream cheese 30g unsalted butter, softened 40g icing sugar 5g vanilla
• 100g cream cheese
• 30g unsalted butter, softened
• 40g icing sugar
• 5g vanilla