Custard Pie Recipe: How to Make It

Custard Pie Recipe: How to Make It

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This true egg custard pie has a smooth, delicate texture that offsets a flaky crust.

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Ingredients

  • Dough for single-crust pie
  • 4 large eggs
  • 1/2 cup sugar
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2-1/2 cups 2% milk
  • 1/4 teaspoon ground nutmeg

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