Vegan Mushroom Nut Roast Rolls | Bonsan Absolutely Vegan

Ingredients

• 1 leek finely chopped
• 1 onion finely chopped
• 500g chestnut mushrooms
• 15g fresh thyme leaves picked
• 3 garlic cloves peeled and minced
• 150g cashews chopped
• 15g fresh parsley chopped
• 1 tbsp mustard
• 130g Bonsan Chive Cheese-Free Spread
• 1 sheet of vegan puff pastry
• 2 tsp sesame seeds
• 1 tsp sea salt
• 4 tsp oat milk
• 4 tsp maple syrup
• Drizzle of olive oil