Baklava

Ingredients

• 1½ pounds roasted, unsalted walnuts, coarsely chopped or ground
• 1 cup sugar
• 1½ teaspoons ground cinnamon
• ½ teaspoon ground cloves
• 1 cup honey
• ¾ cup water
• ¼ cup sugar
• 2 tablespoons lemon juice
• 1 small piece lemon peel
• 1 small piece orange peel
• 1 inch piece cinnamon stick
• 1 pound filo dough
• ½ pound margarine