Party Turkey Pumpernickel | JENNIE-O® Recipes
Great for using up holiday leftovers, this Party Turkey Pumpernickel recipe is low in fat and ready in under 15 minutes!
Ingredients
- ½ cup mayonnaise
- 1 teaspoon Dijon mustard
- ½ teaspoon freshly ground pepper
- 2 cups cubed JENNIE-O® Oven Roasted Turkey Breast
- ⅓ cup diced celery
- ⅓ cup finely diced green onion
- ½ cup chopped fresh parsley
- ¼ cup chopped pecans
- 20 slices party pumpernickel bread
- ½ cup cranberry sauce
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