Pan Seared Steak and Mushroom Scallops | Recipe | Highline Mushrooms
“Surf and Turf” with Pan Seared Steak and King Oyster Mushroom Scallops. A savory fusion of umami flavors that elevates any date night meal.
Ingredients
- 7 oz Highline® King Oyster Mushrooms, tops removed, sliced
- 8 oz rib eye steak
- 4 tbsp butter
- 2 cloves garlic, minced
- Salt and pepper, to taste
- Chipotle mayo, for serving
- Lemon, for serving
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