Vegan Creamy Mushroom Soup Recipe | SideChef

Vegan Creamy Mushroom Soup Recipe | SideChef

www.sidechef.com

Made with garlic-infused oil and packed with savory mushrooms, this Vegan Creamy Mushroom Soup is perfect for a chilly fall evening. Despite being dairy-free, this soup is incredibly creamy and...

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Ingredients

  • 1/4 cup Extra-Virgin Olive Oil
  • 0.25 pound White Mushroom
  • 0.25 pound Brown Mushrooms
  • 0.5 pound King Oyster Mushroom
  • 0.25 pound Oyster Mushroom
  • 1 Onion
  • 1/2 stalk Leek
  • 4 clove Garlic
  • 5 sprig Fresh Thyme
  • 1/3 cup Dry White Wine
  • 2/3 cup Raw Cashews
  • 1 tablespoon White Miso Paste
  • 4 cup Vegetable Stock
  • to taste Salt
  • to taste Ground Black Pepper
  • 4 tablespoon Extra-Virgin Olive Oil
  • 4 sprig Fresh Thyme

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