Crispy Tempeh Quinoa and Spinach Salad - Tiny Red Kitchen
Easy, healthy, and delicious, this crispy tempeh quinoa salad is perfect for when you want something fresh and nutritious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tinyredkitchen.com.
Ingredients
- 1 package tempeh (cubed)
- 1/4 cup avocado oil
- 3 tablespoons soy sauce
- Juice and zest of one orange
- 1 clove garlic (grated)
- 10 ounces baby spinach (chopped)
- 1 cup cooked quinoa
- 1/2 cup chopped pecans
- 1/2 cup dried cranberries
- 3 tablespoons olive oil
- 1 tablespoon apple cider vinegar
More Like This
Spinach and Quinoa Salad with Toasted Cashews and Dried Cranberries - The Scramble
thescramble.com
Avocado Tempeh Spinach Salad | Cookies and Salt
cookiesandsalt.com
Spinach Chickpea And Quinoa Salad - Alas, A Website
coderinserepeat.com
Quinoa and Spinach Salad - Recipe | Bonapeti.com
bonapeti.com
Crispy Quinoa Salad with Maple Tahini Dressing - Sacha Served What
sachaservedwhat.com
Crispy Tempeh and Grilled Tomato Salad Recipe - WellBeing Magazine
wellbeing.com.au
Quinoa and Avocado Salad Recipe - Simple Easy Meals
simpleeasymeals.com
Sunshine Quinoa Salad - Tiny Red Kitchen
tinyredkitchen.com