Squash Casserole
Make this classic southern side to pair with your holiday feast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dukesmayo.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Baking pan
- Oven
- Saucepan
- Zip-top bag
- Rolling pin
Ingredients
- 1 c. Duke’s Mayonnaise
- 1 1/2 c. shredded cheddar cheese
- 5 medium-sized squash, sliced
- 1 vidalia onion, chopped
- 1 c. sour cream
- 2 tsp. rosemary, chopped
- garlic powder, to taste
- black pepper, to taste
- kosher salt, to taste
- 1-2 sleeves RITZ crackers crushed
- 1/2 c. butter melted
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