Greek honey dumplings | Akis Petretzikis
Greek honey dumplings by Greek chef Akis Petretzikis. A traditional Greek recipe for sweet honey dumplings also known as known ''loukoumades''!
Ingredients
- 250 ml water
- 200 g granulated sugar
- 1 slice lemon
- 1 tablespoon(s) honey
- 280 ml water
- 9 g yeast
- 1 pinch salt
- 200 g all-purpose flour
- 50 g corn starch
- sunflower oil
- sesame seeds
- cinnamon
- honey
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