Guilty Pleasure Shrimp Pasta | A Budget Friendly Recipe to Please a Crowd - The Sensible Family

Ingredients

• 1 large onion
• 1 green bell pepper
• 1 red bell pepper
• 3 stalks celery
• 8 ounces sliced mushrooms
• 3 cloves garlic
• 2 Tablespoons olive oil
• 1 can cream of shrimp soup
• 1 can cream of chicken soup
• 1 can cream of celery soup
• 4 Ounces Velveeta
• 1 TBSP Tony Cachere Cajun Seasoning (to taste)
• 1/4 tsp salt
• 1/2 Teaspoon ground black pepper
• 1 pound small shrimp, shells and tails removed