How to make quick and easy gingernut truffles
These gingernut truffles are the ideal way to get a bite-size of delicious flavour! A great gift idea or easy snack to get you through the working week.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 x 250 g pack gingernut biscuits
- 120 g cream cheese, at room temperature
- 150 g white chocolate, melted
- 1 cup thread coconut or ½ cup white sprinkles
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