Carrot, Miso and Ginger Dressing - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Blender
- Kitchen scale
- Chef's knife
- Cutting board
- Peeler
- Paring knife
- Measuring spoon
- Measuring cup
- Mason jar
Ingredients
- 2 carrots
- 2 in. fresh ginger
- 5 scallions
- 6 oz grapeseed oil
- 4 oz rice vinegar
- 2 tbsp soy sauce
- 1 pinch sugar
- salt
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