Rhubarb Lemonade Punch | Recipe | Northwest Kidney Centers
View, share or print a low-salt, kidney-friendly recipe for Rhubarb Lemonade Punch.
Ingredients
- 3 cups water
- 2 (12 ounce packages) frozen rhubarb
- 1 (6 ounce can) frozen lemonade concentrate
- 1/4 cup sugar
- 14 ounces lemon-lime carbonated beverage, chilled
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