Savory Tri-Color Triangle Pastries (Gluten Free) - Kosher Everyday

Ingredients

• 2 cups almond flour
• 1/4 cup coconut flour
• 4 teaspoons xanthan gum
• 1 teaspoon kosher salt
• 2 large eggs
• 1/4 cup water
• Oil for frying (I prefer peanut or avocado)
• Baking sheet lined with paper towels
• 1 1/2 teaspoons turmeric or
• 1 tablespoon ground dried spinach
• 2 tablespoons garlic oil or 1 large clove garlic and 2 tablespoons canola oil
• 1 pound ground white turkey
• 1/2 teaspoon cumin
• 1/2 teaspoon marjoram
• 1/4 teaspoon ground mustard powder
• 1/2 teaspoon black pepper
• 1/2 teaspoon kosher salt
• dash crushed red pepper
• 1 cup green onions, sliced
• 1/4 cup almond flour
• 1 large egg
• 1 tablespoon garlic oil
• 1 pound Cremini Mushrooms, thinly sliced
• 1 cup sliced green onions
• 1 teaspoon soy sauce (gluten free)