Mix It Up Beet Salad
Get the most nutrition out of your homegrown beets by slicing them thinly and tossing them with a homemade dressing. This salad takes the flavor a step
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pallensmith.com.
Ingredients
- 1/4 cup red wine vinegar
- 2 tablespoons Dijon mustard
- 2 teaspoons honey
- 3/4 cup olive oil
- 1 teaspoon Kosher salt
- 1/2 teaspoon black pepper
- 2 to 3 raw ‘Touchstone Gold’ or ‘Merlin’ beets
- 2 tablespoons toasted pine nuts
- 2 tablespoons feta cheese
- 2 cups mixed greens
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