Blue Cheese, Walnut & Herb Soda Bread • IINH

Ingredients

• 300 g wholemeal spelt flour
• 180 g plain white spelt flour
• 10 g Himalayan salt 1 rounded tsp
• 10 g bread soda sieved into flour (1 rounded tsp)
• 80 g walnuts chopped
• 2 tbsp fresh thyme finely chopped
• ½ tbsp fresh rosemary finely chopped
• 200 g blue cheese roughly crumbled
• 225 ml buttermilk
• 200 g natural full fat yoghurt
• 1 egg
• 40 g melted butter melted