Camembert, Walnut & Thyme Soda Bread • IINH
A funky twist on our traditional Irish Soda bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.iinh.net.
Ingredients
- 300 g wholemeal spelt flour
- 180 g plain white spelt flour
- 10 g Himalayan salt 1 rounded tsp
- 10 g bread soda sieved into flour (1 rounded tsp)
- 80 g walnuts chopped
- 2 tbsp fresh thyme finely chopped
- 200 g camembert cheese roughly chopped
- 225 ml buttermilk
- 200 g natural full fat yoghurt
- 1 egg
- 40 g melted butter melted
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