Chocolate-Pistachio Macaroons recipe | PCC Community Markets

Chocolate-Pistachio Macaroons recipe | PCC Community Markets

www.pccmarkets.com

Experience the crunch of pistachios and coconut with melt-in-your-mouth chocolate cookies baked to perfection.

View Original

Share this recipe:

Ingredients

  • 3/4 cup coarsely chopped pistachios
  • 1 cup unsweetened shredded coconut (see note)
  • 4 ounces dark chocolate, broken into pieces
  • 4 egg whites
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract

More Like This