Chocolate Pecan Pie-Caputo Flour

Chocolate Pecan Pie-Caputo Flour

caputoflour.com

Indulge in rich, gooey Chocolate Pecan Pie. This classic Southern dessert is made with crunchy pecans, silky chocolate filling, and a buttery flaky crust.

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Ingredients

  • 1 tablespoon (8g) Caputo "00" Baking Flour
  • 7oz (200g) pecans
  • 6oz (170g) semi-sweet chocolate, chopped
  • 6 tablespoons (85g) butter, cut, room temperature
  • 3/4 cup (243g) dark corn syrup
  • 1/2 cup (100g) light brown sugar
  • 4 eggs, room temperature
  • 1 tablespoon (13g) vanilla extract
  • 1/4 teaspoon (2g) salt

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