Turmeric Chicken Noodle Soup  – Gevity Rx Australia

Ingredients

• 2 x 180g free-range or organic chicken breasts
• 1 tbsp EVOO, plus extra to brush
• 200g GF vermicelli noodles, cooked according to packet instructions
• Thinly sliced long red chilli, to serve
• Spring onions, sliced, to serve
• Chives, sliced, to serve
• Mint leaves, to serve
• 1 tbsp finely grated galangal
• 1 1/2 tbsp finely grated turmeric
• 2 small red chillies, chopped
• 12 macadamias
• 3 lemongrass stalks (inner core only), finely grated
• 6 eschalots, chopped
• 5 kaffir lime leaves, shredded
• 4 garlic cloves, chopped
• 2 tbsp EVOO
• 2 tbsp sesame oil
• 1.5L (6 cups) filtered water
• 2 heaped tbsps A.M. Cleanse Body Glue™
• 1 1/2 tbsp tamarind puree
• 1/4 cup (60ml) fish sauce
• Juice of 1 lime
• 1 tbsp coconut sugar
• 2 kaffir lime leaves
• 1/2 tsp freshly ground white pepper