Mushroom Parmentier - Cookidoo® – the official Thermomix® recipe platform
Indulge in a hearty Mushroom Parmentier recipe perfect for Thermomix® users. Enjoy rich, savory mushrooms topped with a gratin made of parmesan, almonds, and breadcrumbs. Perfect for Meat-free days!
Ingredients
- 30 g Parmesan cheese
- 30 g ground almonds
- 30 g breadcrumbs
- 2 garlic cloves
- 3 - 4 sprigs fresh parsley
- 50 g extra virgin olive oil
- 500 g fresh wild mushrooms
- ½ tsp fine sea salt
- 1 pinch ground black pepper
- 600 g floury potatoes
- 300 g whole milk
- 1 tsp fine sea salt
- 1 pinch ground nutmeg
- 30 g unsalted butter
More Like This
Mushroom Parmentier - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Mushroom-stuffed mushrooms - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Mushroom-stuffed mushrooms - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Mushroom-stuffed mushrooms - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Mushroom Risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Mushroom Risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Mushroom Risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Mushroom and Parmesan Risotto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk