Blackberry-Almond Crisp | Nourishing Meals®
This grain-free and vegan berry crisp is a great way to use up some of your freshly harvested bla
Ingredients
- 6 cups blackberries
- 4 tablespoons tapioca flour
- 4 tablespoons coconut sugar
- 2 teaspoons vanilla extract
- 1½ cups blanched almond flour
- 1 cup sliced almonds
- ½ cup tapioca flour
- 1 teaspoon cinnamon
- ½ teaspoon sea salt
- 3 tablespoons avocado oil
- 3 tablespoons maple syrup
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