Mighty Tasty Muffins - Gluten-Free - Bob's Red Mill Recipe
A gluten-free muffin using Bob's Red Mill "Mighty Tasty Hot Cereal" I omitted the cranberries and walnuts to see what the flavour would be
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Cooking tools:
- Oven
- Muffin tin
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 cup sugar
- 1/2 cup unsweetened applesauce
- 1 1/2 cups almond milk (soy, rice, cow)
- 1 teaspoon vanilla
- 2 tablespoons oil
- 1 cup rice flour (I used brown rice flour)
- 1/2 cup tapioca starch
- 1/4 cup cornstarch
- 2/3 cup bob's red mill mighty tasty hot cereal
- 2 teaspoons baking powder
- 1 1/2 teaspoons guar gum or 1 1/2 teaspoons xanthan gum
- 1/2 cup cranberries
- 1/2 cup walnut pieces
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