Pickled onions | Tesco Real Food
A delicious and simple way to use up leftover shallots. For the best flavour, leave for a month before eating. See more Christmas leftovers recipes at Tesco Real Food.
Ingredients
- 300g (10oz) small shallots
- 25g salt
- 300ml (½ pint) malt vinegar
- 125g (4oz) clear honey
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