TODO | FITAKI
Aubergine rolls with FITAKI Ingredients for 4 servings 200 g FITAKI White Cheese 400 g Aubergines 20 g Bacon (cut into small cubes and fried) 1 clove Garlic 4
Ingredients
- 200 g FITAKI White Cheese
- 400 g Aubergines
- 20 g Bacon (cut into small cubes and fried)
- 1 clove Garlic
- 4 tablespoons Vegetable oil for frying
- 30 g Carrot (cut into small pieces)
- Parsley to taste
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