Grapefruit Tart Recipe - Pillsbury.com
Top grapefruit sections on cookies crust for a luscious tart – perfect for dessert.
Ingredients
- 1 package (5.3 oz) shortbread cookies, crushed (about 1 1/3 cups)
- 3 tablespoons sugar
- 2 tablespoons butter, melted
- 1/2 cup sugar
- 6 tablespoons cornstarch
- 1/8 teaspoon salt
- 2 cups fresh red grapefruit juice
- 4 egg yolks
- 3 tablespoons butter
- 2 teaspoons grated red grapefruit peel
- 3 red grapefruit, peeled, sectioned
- 2 tablespoons sugar
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