Lemony Green Beans with Artichokes and Capers

Lemony Green Beans with Artichokes and Capers

reesespecialtyfoods.com

Be creative and add in Reese Artichokes and Capers for an extra savory flavor to some classic lemony green beans. Whether it’s a quick summer…

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Ingredients

  • 12oz green beans, rinsed and trimmed
  • Water (enough to cover green beans by ~ 1”)
  • 1, 10oz jar of Reese Ready to Eat Marinated Artichokes, halved
  • 4 tsp of marinate from the jar of artichokes
  • 2 tsp olive oil
  • Pinch of salt
  • 2 tsp Reese Non Pareil Capers
  • 2 tsp lemon zest
  • 2 tsp lemon juice

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