BEAN SAUCED PASTA | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 1 16 ounce can tomatoes, cut up
• 1 1/2 cup water
• 1 6 ounce can tomato paste
• 2 cloves garlic,minced
• 1 teaspoon sugar and oregano, each
• 1/2 teaspoon basil
• 1/8 teaspoon ground red pepper and pepper, each
• 1 15 ounce can kidney and garbanzo beans, rinsed and drained
• 10 ounces any pasta ( i used fettucine)
• non-dairy cheese to sprinkle on top if you wish