Rustic Wheat Berry Bread Recipe - Saint Germain Bakery
Wheat berries give this bread a rich whole grain flavor, add texture with a lot of fiber and produce a rustic surface. It is great with your soup or you can toast and spread with cream cheese,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stgermain.co.
Ingredients
- 8 oz uncooked wheat berries
- 32 oz water
- 4⅛ oz bread flour
- 4 oz cooking water at room temperature
- ¼ tsp instant or rapid-rise yeast
- 2 oz cooking water at room temperature
- 5½ oz bread flour
- 2½ tsps instant or rapid-rise yeast
- 1 TBS Honey
- 1 TBS extra-virgin olive oil
- 1¼ tsps salt
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