Grilled Shrimp
Grilled Shrimp marinated in fresh spices, coconut milk, and brown sugar. Serve hot with ghee rice and roasted veggies. Perfectly charred and herby delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.plateandpalette.com.
Cooking tools:
- Spice grinder
- Blender
- Grill pan
- Saucepan
- Stove
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spatula
- Paper towel
Ingredients
- 2 lbs ( 2 kgs approx ) shrimp
- spice powder ( recipe below )
- cilantro paste ( recipe below )
- 1/2 teaspoon turmeric powder
- 1 teaspoon brown sugar
- 2 tablespoons lemon juice
- salt to taste
- 1 tablespoon oil
- 2 tablespoons ghee or clarified butter
- 1 tablespoon coriander seeds
- 1 teaspoon fennel seeds
- 1 teaspoon cumin seeds
- 1/2 teaspoon black pepper
- 4 cloves
- 1 piece cinnamon
- 1 cardamom
- 1/2 cup cilantro
- 4-6 garlic cloves
- 1" piece ginger
- 2 green chillies
- 1/2 cup coconut milk
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