BBQ Tahini Chicken Thighs
Like chicken from heaven, this is a wonderful way to serve juicy moist chicken thighs, with a gorgeous fresh, nutty marinade.
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Cooking tools:
- Spice grinder
- Mortar and pestle
- Grill
- Oven
- Stove
- Nonstick skillet
- Mixing bowl
- Airtight container
- Refrigerator
- Freezer
- Measuring spoon
- Spoon
- Serving platter
- Aluminum foil
Ingredients
- 8 *Macro skinless chicken thighs
- Good pinch salt
- tsp sesame oil
- SPICES : 2 tsp cumin seeds – toasted* + 2 tsp paprika + pinch chilli flakes
- ¼ cup *Macro hulled tahini
- ½ lemon – juice only
- 3 cloves garlic, crushed
- 2 tbsp olive oil
- Salt
- pepper
- Coriander leaves – garnish
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