Lacha Chicken Box Patties – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Amazing Lacha Chicken Box Patties recipe with method to air fry and shallow fry. This recipe is surely and explosion of spicy flavours brought together
Ingredients
- Lal mirch powder (Red chilli powder) 1 & ½ tbs or to taste
- Namak (Salt) 1 tsp or to taste
- Dhania powder (Coriander powder) 1 & ½ tbs
- Baisan (Gram flour) roasted ½ tbs
- Lal mirch (Red chilli) crushed 1 tsp
- Zeera powder (Cumin powder) 1 & ½ tbs
- Tatri (Citric acid) ¼ tsp
- Chicken fillets 500g
- Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp
- Lemon juice 1 tbs
- Cooking oil 2-3 tbs
- Water 3-4 tbs
- Cooking oil 1 tbs
- Pyaz (Onion) chopped ½ Cup
- Gajar (Carrots) chopped ½ Cup
- Shimla mirch (Capsicum) chopped ½ Cup
- Corn kernels boiled ¼ Cup
- Namak (Salt) to taste
- Kali mirch (Black pepper) crushed to taste
- Maida (All-purpose flour) 2 tbs
- Water 3 tbs
- Samosa patti/Manda patti as required
- Mozzarella cheese grated
- Cheddar cheese grated
- Kurkure flavor of your choice 100g
- Maida (All-purpose flour) as required
- Anday (Eggs) whisked 3
- Cooking oil for frying
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