Egg Halwa - By Saima Zafar
Egg Halwa is something that is enjoyed by young and adults alike. It is packed with health benefits and a great tea accompaniment.
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Cooking tools:
- Saucepan
- Mixing bowl
- Whisk
- Blender
- Stove
- Spatula
- Baking pan
- Chef's knife
- Measuring cup
- Refrigerator
Ingredients
- 1 dozen eggs
- 1 liter full cream milk
- 600 g sugar
- 400 g ghee
- 100 g khoya
- Few drops almond essence
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