Broccoli Pesto Quinoa Salad
This quinoa salad makes a healthy meat-free meal or accompaniment to grilled fillet of fish, pork, beef or chicken breast.
Keywords
- Lunch recipes
- lunch ideas
- lunch on the go
- tasty lunch recipes
- vegetarian lunch recipes
- vegan lunch recipes
- quick lunch ideas
- Broccoli Pesto Quinoa Salad recipe
- easy salad recipe
- tasty salad recipe.
Ingredients
- 1 can chickpeas, drained
- 1 tablespoon olive oil
- Coarse salt
- 1 head of broccoli, cut into florets
- 370g cooked quinoa
- 200g chopped kale
- Juice of 1/2 lemon
- 1 teaspoon olive oil
- 3 red radishes, thinly sliced
- 1 avocado, cubed
- 10g mixed fresh herbs as desired
- Sea salt and freshly ground black pepper
- 2 tablespoons basil or rocket pesto
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