Balsamic Roasted Tomatoes
I just love sinking my teeth into a fresh, ripe tomato. Some people think I’m strange, but I rather enjoy eating them whole, just like you’d eat an
Ingredients
- 2 Medium to Large Tomatoes
- 1 Tablespoon White Balsamic Vinegar
- 2 Teaspoons Grated Parmesan Cheese
- 1 Teaspoon Dried Basil
- Kosher Salt
- Pepper
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