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Sausage Cheese Balls Recipe
These sausage balls were a hit at our Christmas party this year. I accidentaly used low-fat cheese in the recipe and couldn't tell the difference. No frying necessary, they bake beautifully.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 2 pounds pork sausage
- 1 1/2 cups buttermilk baking mix
- 16 ounces shredded Cheddar cheese
- 1/2 cup diced onion
- 1/2 cup chopped celery
- 1/2 teaspoon garlic powder
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