Easy Bake Sausage Balls: Gluten-Free

Name: Easy Bake Sausage Balls: Gluten-Free
Total time: 65 min
Ingredients: 1 pound gluten-free sausage (such as breakfast sausage or Italian sausage); 1 cup gluten-free baking mix (like almond flour or a gluten-free all-purpose blend); 1 cup shredded sharp cheddar cheese; 1 large egg; 2 tablespoons milk (or dairy-free alternative); 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon dried oregano; 1/2 teaspoon paprika; 1/4 teaspoon black pepper; Salt to taste (about 1/2 teaspoon)

eppyc.com

Looking for a crowd-pleasing appetizer? My favorite Bake Sausage Balls: Gluten-Free & Flavorful are savory, cheesy, and perfect for any gathering!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.

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Ingredients

1 pound gluten-free sausage (such as breakfast sausage or Italian sausage)
1 cup gluten-free baking mix (like almond flour or a gluten-free all-purpose blend)
1 cup shredded sharp cheddar cheese
1 large egg
2 tablespoons milk (or dairy-free alternative)
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
1/2 teaspoon paprika
1/4 teaspoon black pepper
Salt to taste (about 1/2 teaspoon)