Janssons frestelse | Food by Drygast
A Swedish Christmas classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodbydrygast.com.
Ingredients
- 300 g (2 pcs) Yellow Onion
- 50 g Butter 80% fat
- 800 g Potatoes
- 300 g (3 dl) Double Cream 40% fat
- 125 g (1 can) Swedish Anchovies
- 1 g (1 pinch) Salt
- 1 g (1 pinch) Black Pepper
- 18 g (3 Tbsp) Breadcrumbs
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