Turmeric & Sweet Potato Falafels | Vegan Recipes

Name: Turmeric & Sweet Potato Falafels | Vegan Recipes
Total time: 50 min
Ingredients: 240g/8½oz chickpeas (or 1 tin drained); 300g/10oz sweet potatoes (or 1 medium sized); 2 large cloves garlic; 1 handful fresh coriander leaves; ¼ teaspoon ground cardamon; heaped teaspoon ground turmeric (or 1 heaped tablespoon of freshly grated); 2 teaspoons heaped ground coriander; 1 teaspoon heaped ground cumin; 2 tablespoons olive oil; 1 heaped teaspoon sea salt; 2 tablespoons gram flour (chickpea flour); Extra gram flour for rolling with

veganuary.com

Falafel is a traditional deep fried middle eastern dish. Enjoy a wonderfully healthy version by adding a few extra things like turmeric and sweet potato and bake them in the oven instead.

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Ingredients

240g/8½oz chickpeas (or 1 tin drained)
300g/10oz sweet potatoes (or 1 medium sized)
2 large cloves garlic
1 handful fresh coriander leaves
¼ teaspoon ground cardamon
heaped teaspoon ground turmeric (or 1 heaped tablespoon of freshly grated)
2 teaspoons heaped ground coriander
1 teaspoon heaped ground cumin
2 tablespoons olive oil
1 heaped teaspoon sea salt
2 tablespoons gram flour (chickpea flour)
Extra gram flour for rolling with

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Turmeric & Sweet Potato Falafels | Vegan Recipes

Ingredients

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