Cottage Cheese and Apple Cake – A Simple and Delicious Treat
A soft, moist, and flavorful cake made with cottage cheese and fresh apples — perfect for any occasion! This easy recipe requires just a few ingredients and minimal effort for maximum delight.
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Cooking tools:
- Kitchen scale
- Sifter
- Microplane
- Hand mixer
- Cake pan
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Oven
- Toothpick
Ingredients
- 5 whole eggs
- 200 g granulated sugar
- 500 g cottage cheese (sweet or slightly salty, as preferred)
- 200 g melted butter
- Zest of 1 organic lemon
- 250 g all-purpose flour
- 10 g baking powder
- 2 apples, cored and chopped
- Powdered sugar (for dusting)
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