Tuna Steaks with Garlic-Herb Cream Sauce
Are you a seafood lover seeking a delicious and easy-to-make dish?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Grill pan
- Instant-read thermometer
- Grill
- Skillet
- Saucepan
- Stove
- Paper towel
- Chef's knife
- Cutting board
- Spoon
- Plate
- Airtight container
- Refrigerator
Ingredients
- 1 tbsp butter
- 2 tuna steaks (each weighing 5 ounces)
- A pinch of salt and ground black pepper, to taste
- 1/3 cup fat-free half-and-half
- 1/4 cup spreadable cheese with garlic and herbs (like Alouette®)
- 1 tsp lemon juice
- 2 cups fresh spinach
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